Vallolmo pasta is produced in the heart of Sicily, using only the best durum wheat semolina and the purest water of the Madonie park. Rough, light in color due to bronze drawing, it is slowly dried to keep the nutritional properties of the grain intact.
Customers who bought this product also bought:
Ingredients: cocoa mass, sugar, jasmine (0.02%), natural flavors. It may contain traces of nuts. The union between cocoa beans and fragrant jasmine flowers: two ingredients that blend together to give life to what is presented as a unique taste experience.
Sicilian spirits catalogue
Mandarin Rosolio 50cl
Mandarin, a typical Sicilian fruit famous throughout the world for its intense flavor, is the main ingredient of this excellent liqueur. In its preparation, the tangerines are peeled by hand in order to preserve, while the peels are immersed in alcohol for a few days. Then water and sugar are added to obtain a liqueur with an alcohol content of 30 °. It...
Lemon Tonic Drink 275 ml
Carbonated soft drink. Ingredients: water, 12% lemon juice, sugar, carbon dioxide, acidifier: citric acid; natural flavors, quinine hydrochloride, preservatives: potassium sorbate, sodium benzoate. Store in a cool, dry, clean and odor-free place, away from sunlight, especially if direct, and from heat sources. Any deposit on the bottom is due to the...
Product Reviews / Q&A
Questions & Answers (0)
Answers @ANSWERS_NB@ Liked @COMMENT_USEFUL_ADVICES@ Disliked @COMMENT_NOT_USEFUL_ADVICES@ Comments @COMMENTS_NB@