Lemoncello is one of the most typical and loved liqueurs of beautiful Sicily. We produce it faithfully following the artisan recipe. The lemons are harvested and peeled by hand, in order to have very thin peels. The latter are infused in absolute alcohol and then mixed with water and sugar. The intense yellow liqueur is creamy, sweet and persistent.
Its digestive qualities make it a perfect after-meal as well as an excellent dessert.
Format 50 cl - 30% VOL.
Lemoncello is one of the most typical and loved liqueurs of beautiful Sicily. We produce it faithfully following the artisan recipe. The lemons are harvested and peeled by hand, in order to have very thin peels. The latter are infused in absolute alcohol and then mixed with water and sugar. The intense yellow liqueur is creamy, sweet and persistent. Its digestive qualities make it a perfect after-meal as well as an excellent dessert. Format 50 cl - 30% VOL.
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