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Pesto made with courgettes, raisins and pine nuts. Made with fresh products and without the addition of preservatives. Perfect for seasoning pasta dishes. Ingredients: tomato pulp 56%, Genoese courgettes 31%, extra virgin olive oil 7%, raisins 2.2%, pine nuts 1%, basil, salt, mint, pepper.
Ready-made organic cherry tomato sauce with extra virgin olive oil. Ready-to-use sauce for pasta, to be heated only. It does not require cooking. Excellent as a base in the preparation of meat sauce and stews. After opening, keep refrigerated.
Ingredients: Cherry tomato 44%, Genoese courgette 39%, extra virgin olive oil, pistachio 5.1%, basil, garlic, salt, sugar, pepper, lemon juice. Preparation: Pour the contents into a pan and heat for 2 minutes. Add the pasta, 2 tablespoons of cooking water and a drizzle of extra virgin olive oil. Sauté quickly and serve.
Ingredients: Sardines, wild fennel, tomato, onion, extra virgin olive oil, anchovies, raisins, pine nuts, salt, garlic, basil, pepper, tomato extract. Preparation: Heat the sauce over low heat, pour directly over the pasta. mix and serve.