From the most ancient Sicilian recipes, it is excellent on ice cream and with
all almond desserts.
Serve at 8-10 ° C
Grapes: Grillo
Cultivation area: Marsala and Mazara del Vallo
Training system: Marsala sapling or espalier, in dry conditions
Color: Intense straw yellow
Bouquet: Elegant almond fragrances
Taste: Sweet, round, persistent
Characteristics: Can be stored for several years. Even when open, it maintains its organoleptic characteristics over time thanks to the
its alcohol content.
Sugar content: 200 g / l
Alcohol content: 16.5% vol.
Available formats: 75cl with mushroom cap
Description
Product Details
- Region
- Sicily
- Typology
- IGP
- Department
- Viticulture
- Pairing
- Dessert sweets
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